Description
From the foothills of Mt. Kilimanjaro. Â Kilimanjaro Premium Coffee is 100% Arabica, the product of farmers on the slopes of the volcanic Mt. Kilimanjaro; growing in the altitude range of 1,200-2,400 meters above sea level.
The Arabica Coffee beans are hand-picked as cherry red, partially fermented after being pulped and thoroughly washed. Â After being dried, the second layer (husk) is removed making the green beans ready for grading and roasting. Â The well roasted and ground coffee has the unique aroma and flavor of the volcanic Kilimanjaro.
400grams – packaged in a colorful kitenge (African fabric)
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